A 9 person Board of Directors and a group of committee chair people serve the members. The people serving on the all-volunteer board offer a wide range of expertise and experience in sustainable farming, raising of livestock & poultry, food handling, organic certification, soil nutrition and consumer related issues.
Board of Directors | Term Expires |
Claudia Raskin, Chair | 2021 |
Doug Adams, Vice Chair | 2023 |
Fay Walton, Treasurer | 2023 |
Val Lovell, Secretary | 2021 |
Veronica Yurchak | 2022 |
VK Holtzendorf | 2020 |
Joanne Flynn | 2022 |
Erroll Mattox | 2023 |
Cleo Braver | 2022 |
Nick Maravell, Ex Officio | |
Holly Budd, Ex Officio |
Questions for the board members are welcome. Contact the Board