Erroll Mattox from UMES – Maryland Cooperative Extension will be talking about ethnic vegetable production at the MOFFA Winter Meeting on February 15, 2014.
Demographics in America are changing and we can grow food for the world/ethnic market here in Maryland. Erroll will share some thoughts on what we can grow for the South Asian consumer and insights on marketing.
Erroll is a Farm Management Specialist with the Small Farm Program at the University of Maryland Eastern Shore. He describes his job as “helping farmers make money”. He owned and operated an organic farm on The Shore for more than twenty years.
MOFFA, the Maryland Organic Food and Farming Association 23rd Annual Winter Meeting, is on Saturday February 15, 2014, from 8 am to 5:00 pm, at the Maryland Department of Agriculture Building, 50 Harry S. Truman Parkway in Annapolis.
Registration is $20 for non-members and $5 for members. Membership is $25 for one year or $45 for two years. Registration is at the door.
One thought on “Ethnic Vegetable Production”