Maryland Organic Food and Farming Association to Hold Conference in Annapolis

MOFFA, the Maryland Organic Food and Farming Association, announces its 25th Annual
Winter Meeting, on Saturday February 20, 2016, from 8:00 am to 5:00 pm, at the Maryland
Department of Agriculture Building, 50 Harry S. Truman Parkway in Annapolis. The meeting is open to the public.

Go Back to the Future with Maryland Organic Food and Farming Association: Combining the old tried and true sustainable organic farming techniques with the latest science and research.

At this public meeting, you can join farmers, consumers, advocates, and researchers to:
● Learn how Maryland producers are going back to the roots of organic agriculture, and
beyond organic into the future.
● Add your voice to discussions about nutrition and agriculture, climate change, soil and
sustainable organic farming and gardening.
● Network with some of the pioneers of the organic food movement.
● Find a local CSA, Farmer’s Market, or organic food resource.

MOFFA Chairperson Holly Budd said, “Whether you are a consumer or distributor looking for good sources of local organic food, or a farmer or gardener in search of new ideas, techniques and inspiration, the MOFFA Winter Meeting has something for you.” The day will consist of presentations, panels , and workshops , including research talks by Extension and UMD researchers.

Attendees:
● Should bring a dish to share for the Potluck Lunch , one of the highlights of the meeting.
● Can bring seeds to exchange with the other participants in the MOFFA Seed Swap .
● Are encouraged to donate an item for the Auction to support MOFFA.
● Members may bring display materials and table space will be available in exchange for
auction item donations.

Registration is $20 for non-members and $5 for members. Membership is $25 for one year, $45 for two years and $12 for students. Registration is at the door or online. For more information, or to register online, go to marylandorganic.org.

Maryland Organic Food and Farming Association (MOFFA) was established in 1991 as a
non-profit organization. MOFFA strives to build a sustainable network of individuals and
organizations that support small farms, family gardens and ecologically sound businesses.

Equipment demo at the Maryland Organic Food and Farming Association winter Meeting

Equipment demo at the Maryland Organic Food and Farming Association winter Meeting

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About hollybudd

I grew up on the Chesapeake Bay. I have a BS in Environmental Studies from Cook College, Rutgers University in New Brunswick, New Jersey. I returned to school for a MBA from Trinity DC. I am the president/CEO of Williams & Heintz Map Corporation, the family printing company that was started by my great grandfather.
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